I was thinking of getting those Ronco knives but I heard from a few people that they are actually of cheap quality.
I actually don’t think I need all those knives anyway so can you please just list the knives that every cook should have in their kitchen?
Also who makes the nicest steak knives? I’ve been looking for ones with wood handles but I can’t seem to find any as the ones I’m seeing are either metal or plastic.
